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The stories of Oregon State University
Hop History
The Cascade Hop has a special flavor profile that is instantly recognizable. Its citrus quality and bitter edge has captured […]
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A Craft Beer Chronology
Follow his timeline to learn the history of the craft brewing revolution, and how OSU has played a role.
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Art and Science
A visit to Oregon State University’s fermentation science pilot plant will engage all of your senses. You’ll confront an array […]
read moreAt Oregon State University, we know beer. We’re a world leader in the brewing sciences, offering one of the top fermentation degrees in the nation. In fact, we are one of just two four-year programs in the country, with experiences ranging from hands-on training in our pilot brewery for future industry leaders, to cutting edge research that brings new understanding to an ancient art.
Located in the cradle of craft brewing and home to Cascade, the hop variety that sparked the revolution, we’re surrounded by industry innovators and some of the world’s greatest hops. We offer degrees and professional certification in the art and science of brewing.
Undergraduate and Graduate Programs
Professional Certification Courses
Two Towns Ciderhouse
Three childhood friends—living in 2 different towns launch launch 2 Towns Ciderhouse
The SBU Method
Graduate Student Daniel Sharp explains the process behind the SBU method
Science Pub: Sour Beer Study
Jeff Clawson discusses a recent study on sour beers
Cascade Hop and Oregon State University
Learn about Cascade Hop and how OSU is fueling the craft brew industry